When it comes to foodservice, the higher education market presents a unique variety of challenges. No other kitchen equipment manufacturer is more trusted or better positioned to deliver smart solutions than Unified Brands. Our Avtec, Groen, Power Soak and Randell lines have strong roots in college and university facilities, with more than 100 years of combined experience in large-scale foodservice operations.
Today’s students expect unlimited choices—and unless campus dining options are available and accessible, colleges can easily lose business to outside chains. Longer operating hours, mobile app ordering and farm-to-table selections all add to the changing landscape. But when the food is excellent, the students will come.
With Unified Brands in your commercial kitchen, you can ensure your college or university’s culinary offering is competitive, appealing and, most importantly, delicious.
With more labor-saving equipment options than ever, Unified Brands helps college and university foodservice operations prepare high-volume offerings with less. Our Avtec dish return conveyors help increase efficiency after mealtime, while our fully customized Power Soak ware washing systems eliminate manual cleaning—allowing operators to put valuable labor and resources to work elsewhere around the cafeteria or food court.
With our Groen lineup of braising pans, it’s easy to prepare virtually any menu item—from steamed vegetables and pasta to burgers and chicken. Combined with Groen kettles for sauces and other accompaniments, Unified Brands kitchen equipment provides the perfect solution for just-in-time preparation as well as cook-chilled use for a future meal.
When it’s time to serve, our range of Randell counters incorporates everything from pizza stations to sushi prep tables. This food service equipment helps operators bring the most popular offerings directly to student diners, and at precisely the ideal temperatures for maximum quality and consistency.